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November 2, 2010

Nachos

Dinner time again and who wants to actually cook something? No one, so it's time for nacho supreme.

Grab those tortilla chips from the pantry and spread an even layer on a plate.
Top with either cooked chicken or cooked ground beef
Then layer on shredded cheese, diced onion, sour cream, olives, and salsa.
And if you have jalapenos and cilantro dice that up and put it on there too.
Heat it all up in the microwave for 2-3 minutes (until the cheese is melted)

Or to make a big batch heat up the oven to 350 and stack all the ingredients on a foil lined cookie sheet. Bake for about 10 minutes. They are really good this way because the chips stay super crunchy. Sometimes in the microwave it can get a little soft on the chips that have a lot of salsa.

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